Chef Mavro is one of the highest-rated fine dining restaurants in Honolulu. Chef and proprietor George Mavrothalassitis presents a delectable menu featuring contemporary French-Hawaii Regional Cuisine. It is also famous for food and wine pairings.
Telephone (808) 923-2277
If you are looking for great food and relaxing ambiance, Ocean House Restaurant in Hawaii is a good choice for you. It is an open-air, beachfront restaurant in Waikiki and is praised by critics for the food and the best dining experience it offers.
Zippy’s Restaurant is a household name in Hawaii. It is a combination fast-food chain and casual dining restaurant which opened in 1966. The restaurant chain has 21 branches throughout Oahu and one in Maui.
The menu includes a wide variety of food combining American, Japanese, Korean, Chinese, and Hawaiian cuisine. Its signature dish is their Original Recipe Chili which sells more than 110 tons of it on a monthly basis.
Phone (808) 887-7368
Located in the Fairmont Orchid Hotel and just a few steps from the shore, Brown’s Beach House Restaurant is the place to be if you are looking for great ambiance and excellent food. This award winning restaurant offers innovative, Hawaii Island-inspired cuisine using the region’s variety of fresh seafood and the finest mainland meats.
Guests are entertained by the exceptional nightly entertainment rendered by resident soloists while the nearby shore’s rhythmic waves and beautiful sunsets make the al-fresco dining an unforgettable experience.
Address 2424 Kalakaua Ave., Honolulu Hawaii, 96815
Phone (808) 923-2426
Description This highly recommended restaurant features Chef James Ching’s award-winning Chinese and Italian menu along with fusion dishes that are a little bit of both. Ciao Mein is a great place to celebrate a special occasion or impress a date. The quaint and elegant dining area is peppered with original art works and Chinese sculptures. Best-selling dishes include Hot Bean Salmon Alla Siciliana and Chinese Roast Duck Canneloni.
Description Alan Wong’s is Hawaiian regional cooking at its best. It is owned by Chef and restaurateur Alan Wong who is known as one of 12 co-founders of Hawaii Regional Cuisine. The dishes are a direct reflection of the diversified cultures living in the islands, using the freshest of locally grown produce & the bounties of the Pacific Ocean. It has received numerous citations including Most Popular and No. 1 for Food in Honolulu Hawaii by Zagat survey and “2008 Best of the Best Winner” Best Pacific Rim Food by The Honolulu Advertiser Annual People’s Choice Awards. It is open from 5 – 10pm daily.
Address 1857 S. King Street, Honolulu, HI 96826
Description Gerard’s Restaurant is known for the finest Contemporary Island French Cuisine in Hawaii. Chef Gerard Reversade combines classic French culinary arts with Maui’s fresh island products which explains the restaurant’s unique taste. Gerard’s also features an award winning wine list and a sumptuous dessert menu.
Guests can choose to dine in air-conditioned comfort inside the charming dining room, or opt for a romantic setting on one of the tables on the veranda/porch. Guests can also request an elegant evening in one of the garden patio tables.
Address 174 Lahainaluna Rd., Lahaina, Hawaii 96761